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How to reduce the carbon footprint of steamed dumplings?

CGTN, 22 Apr 2021
For more:
https://www.cgtn.com/video
Believe or not, globally, the agriculture sector is the second largest source of emissions after the energy sector. China's agriculture sector accounts for 9 percent of Earth's farmland, and it supplies 20 percent of the world population's food demand.
The steamed dumpling's ingredients – pork, green onions, and flour – illustrate the structure of the Chinese diet very well.

This video shows you the path of carbon reduction and eventual realization of carbon neutrality in China's agriculture sector.
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